Lunch Menu
Crispy Calamari Smoked Pepper Aioli, Sweet Soy, Flash-Fried Vegetables, Scallions 12
Escargot Garlic Herb Butter, Crostini 9
Steak Tartare* GF Ravigote Sauce, Quail Egg, Toasted Pumpernickel, Brioche 14
Creamy French Onion Soup Gruyere, Provolone, Croutons 7/9
Smoked Tomato Soup GF V Creme Fraiche, Chives 6/8
Blue Cheese Chips GF V House-Made Potato Chips, Blue Cheese Dressing, Blue Cheese Crumbles 7/10
Crunchy Tuna Roll* Spicy Tuna, Crunchy Crab, Cucumber 10
Smoked Salmon* GF Creme Fraiche, Grated Eggs, Red Onions, Capers, Red Peppers, Crostini 14
Sesame Ahi Tuna Tartare* Avocado, Togarashi-Dusted Crispy Wontons, Soy Dressing 12
Shrimp Salade Composee GF Jumbo Shrimp, Celery, Creme Fraiche, Lemon, Whole Grain Mustard, Candied Fresno Peppers 12
Aixoise Choice of Chicken or Calamari, Romaine, Cabbage, Peppers, Carrots, Scallions, Pickled Ginger, Sesame Seeds, Peanuts, Wontons, Peanut Lime Vinaigrette 9/14
Calamari Bacon’s Farm Kale, Mixed Greens, Baby Heirloom Tomatoes, Shaved Parmigiano-Reggiano, Red Onions, Lemon Dressing 9/14
Candy Beet V Roasted Candy Stripe Beets, Bacon’s Farm Kale, Champagne Vinaigrette, Crispy Goat Cheese Medallion 8/12
Spinach GF V Baby Spinach, Anjou Pears, Danish Blue Crumbles, Candied Walnuts, Blue Cheese Dressing 7/10
Green GF V Baby Heirloom Tomatoes, Cucumbers, Red Onions, Shaved Parmigiano-Reggiano, Garlic Vinaigrette 6/9
Chopped Caesar GF Baby Heirloom Tomatoes, Red Onions, Shaved Parmigiano-Reggiano, Garlic Vinaigrette 6/9
Salade Nicoise GF Grilled Tuna, Mixed Greens, Hard Boiled Eggs, Haricot Verts, Nicoise Olives, Fingerling Potatoes, Heirloom Tomatoes, Garlic Vinaigrette 10/14
Add Shrimp 4
Add Hanger Steak 4
Add Wild Salmon 4
Add Grilled Tuna 4
Roasted Portabella and Tomato Roasted Red Peppers, Tomatoes, Arugula, Feta Cheese, Garlic Herb Aioli, Toasted Ciabatta, Served with Green Salade 11
Fish Sandwich Local Fish of Day, Breaded in Corn Flour and Flash-Fried, Hoby’s Chow Chow, Chipotle Aioli, Cilantro, Toasted French Roll with House-Made Chips 13
Short Rib Grilled Cheese Jalapenos, Tomato Pepper Marmalade on Brioche, Served with Green Salade 14
X Burger Prime Beef, Cheddar, Pickles, Bacon’s Farm Lettuce, Pickled Onions, Chipotle Aioli, Served with Herbed French Fries 16
Mussels Frites White Wine, Garlic, Shallots, Thyme, Grilled Paesano, Saffron Aioli, Herbed French Fries 19
Pan Seared Crab Cake Remoulade, Lemon Butter, Served with Green Salade 16
Quiche Du Jour Please Consult Your Server for Today’s Selection. Choice of Caesar or Mixed Green Salade 14
Tuna Nicoise GF Grilled Tuna Loin, Whipped Potatoes, Lemon Beurre Blanc, Hard Boiled Quail Egg, Haricot Verts, Nicoise Olives, Tomatoes 23
Sausage and Chevre Roasted Tomatoes and Red Peppers, Chevre, Fresh Oregano, Chili Flakes 16
Mushroom Fontina V Sauteed Wild Mushrooms, Truffle Oil 15
Smoked Salmon* Dill Creme Fraiche, Shaved Red Onions, Capers, Bacon’s Farm Arugula, Masago, Chili Oil 21
